Which behavior does NOT place a person at risk for gastrointestinal disease?

A high-fiber diet is beneficial for gastrointestinal health and does not place a person at risk for gastrointestinal disease. In fact, it helps promote regular bowel movements, reduces the risk of conditions such as constipation, diverticulitis, and even colorectal cancer. High-fiber foods can also assist in managing weight and regulating blood sugar levels.

Conversely, behaviors such as salicylate ingestion, stress, and smoking are known to have negative effects on gastrointestinal health. Salicylates can lead to gastrointestinal bleeding and irritation, while stress can exacerbate issues like irritable bowel syndrome and peptic ulcers. Smoking is linked to a range of gastrointestinal problems, including increased risk of gastroesophageal reflux disease (GERD) and peptic ulcer disease. Therefore, choosing a high-fiber diet supports gastrointestinal well-being rather than compromising it.